The Head, The Heart, The Slurp

I recently attended an Oregon Syrah tasting with a trio of Willamette Valley winemakers and a few other industry compatriots. We tasted through seven different Oregon Syrahs, including a vertical from Dion Vineyard in the Willamette Valley produced by Anne Hubatch of Helioterra. Violet-blue in color, the 2013 Dion grabbed me by the shoulders and […]

Bombs Away: Syrah in the Willamette

As mentioned in my last post, I have two significant memories from my summer of tasting through the Willamette Valley. Stoller Family Estate provides the second provocative impression. After tasting through six wines at Stoller, all truly respectable, I find myself wanting more. . . syrah from the Willamette Valley. Stoller’s Single Acre Estate Syrah […]

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